Ham, Celery and Cheese Strata

Makes 4 to 6 servings.

Ingredients:

2 cups celery in 1/2″ slices
Salt
8 slices, firm-type bread, crusts trimmed
1 cup shredded Cheddar cheese
2 cups finely diced ham
4 eggs, slightly beaten
2 cups milk
2 tablespoons minced onion
1/2 teaspoon seasoned salt
1/8 teaspoon pepper

Directions:
Cook Celery in small amount of boiling salted water 8 to 10 minutes; drain. Cut a 2″ round from each slice of bread. Crumble remainder in shallow 1 1/2-quart baking dish and sprinkle with the cheese. Cover with celery, then ham and top with bread circles. Mix remaining ingredients and pour on top. Cover and refrigerate at least 1 hour. Then bake in moderate oven (350°F) 1 hour, or until firm and lightly browned.

Honey Baked Ham Company is an Illinois corporation with stores in Chicago, Illinois. It is not connected or affiliated in any way with any company, person, or entity
having or using the same or a similar name, nor do the products sold by this company have the same source of origin as the products sold by any other
company, person, or entity, in Illinois or anywhere else, under the same or a similar name.
Visit our locations page for a Honey Baked Ham store in Chicago, Illinois.