Hot Tetrazzini

Makes 4-6 servings.

Ingredients:

8 ounces thin spaghetti
1/4 cup chopped onion
1/4 cup butter or margarine
3 tablespoons flour
1 teaspoon salt
Dash each of pepper and nutmeg
2 3/4 cups milk
1/4 cup chopped green pepper
1 can (3 ounces) sliced mushrooms, undrained
1 can (4 ounces) pimientos, chopped
3/4 cup grated Romano or Parmesan cheese
About 1 1/2 cups ham strips

Directions:
Cook spaghetti according to package directions, or until just tender. Cook onion in butter 2 to 3 minutes. Blend in flour and seasonings. Gradually add milk and cook, stirring, until thickened. Stir in green pepper, mushrooms and pimiento. Combine half the cheese with the spaghetti and put half of this mixture in 2-quart baking dish about 2″ deep. Arrange half the ham over spaghetti. Pour half the sauce over the ham. Repeat layers, ending with sauce. Sprinkle with remaining cheese. Bake in moderate oven (375° F) 25 minutes or until lightly browned and bubbly.

Honey Baked Ham Company is an Illinois corporation with stores in Chicago, Illinois. It is not connected or affiliated in any way with any company, person, or entity
having or using the same or a similar name, nor do the products sold by this company have the same source of origin as the products sold by any other
company, person, or entity, in Illinois or anywhere else, under the same or a similar name.
Visit our locations page for a Honey Baked Ham store in Chicago, Illinois.