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Chicagoland Ham celebrating 49 years. Same family, same great taste and quality!

Baked Ham and Cheese Sandwiches

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Ingredients

  • 8 Slices of bread
  • Prepared Mustard
  • 4 Slices Ham
  • 1/3 cup milk
  • 1 cup finely shredded sharp Cheddar cheese

Instructions

  1. Spread 4 slices bread with mustard and top with ham and remaining bread.
  2. Cut each sandwich in 4 squares and put in shallow baking dish, covering bottom.
  3. Pour a little milk over each and sprinkle with cheese.
  4. Bake in moderate oven (375°F) 15 minutes, or until heated and cheese is melted.

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