Ingredients

• 1/2 cup dairy sour cream
• 1/2 teaspoon salt
• 1/4 teaspoon seasoned pepper
• 2 tablespoons each vinegar and milk
• 2 cups diced cooked potato
• 1/2 cup diced celery
• 2 green onions, thinly sliced
• About 1 1/2 cups diced Chicagoland Ham
• 1/2 cup creamed cottage cheese
• 1 hard-cooked egg, diced
• 1 carrot, coarsely shredded

Instructions

1. Mix sour cream, salt, pepper, vinegar and milk.
2. Combine remaining ingredients, add sour-cream mixture and toss lightly.
3. Chill.

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